The digital recipe book

Water and milk kefir recipes worth pouring.

Thirty photographed recipes for bright water kefir infusions, sparkling bottles, smoothies and cultured milk blends—with exact quantities and practical methods.

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The Kefir Book shown as a hardcover cookbook on a pale farmhouse kitchen counter

Inside the book

01

Water kefir

16 recipes

Citrus, herbs, orchard fruit, berries and tropical bottles with pressure-aware methods.

02

Milk kefir

14 recipes

Fruit smoothies, breakfast blends, spice, coffee and gentle cultured-milk infusions.

Made to be used

30 recipes in total

Exact quantities, practical timing, storage guidance and a photograph for every recipe.

A useful kitchen book

Less guesswork.
More delicious batches.

  • Exact quantities and yields
  • Preparation and ferment times
  • Pressure and storage notes
  • Selectable text and print-ready A5 pages
  • Works on phones, tablets and computers
  • Designed for easy kitchen reference

Keep it beside the jar

Your next favourite batch
starts here.

30 photographed recipesInstant PDF · $5